Acqua di ParmaYuzu Candle

Considered the rarest fruit of Japan, Acqua di Parma’s Yuzu candle burns with a sparkling, energizing fragrance that combines the freshness of the fruit with bergamot, lotus, mimosa, jasmine and violet leaves.

Top notes: yuzu, bergamot, Sichuan pepper
Middle notes: lotus, mimosa, violet leaves, jasmine
Base notes: musk, licorice, sandalwood

7oz (200g)
Made in Italy

How to Use:

Trim wick before lighting. Do not burn for more than 1.5 hours at a time.

Ingredients

• Ingredients: Soy Wax, Beta Pinene, Linalool, Hydroxycitronellal, Cotton Wick, Fragrance Oils